Wade and Emily's Blog

Tonight I was feeling very homemakerly (yes, I realize this is not a word!) so I was baking things to take to work and share with my wondeful colleagues, as tomorrow is my last day on the job. I decided to try to make peanut britte from scratch... I looked on the internet, found a recipe that seemed easy enough. I went to Marsh and bought the ingredients, and I was so pleased with myself when I got home for trying new things. Well... turns out I'm not so great at peanut brittle. I followed the recipe, but my brittle never got brittle... it hardened, but it was still really chewy... like pull the crowns off your teeth and dental appliences out of your mouth kind of chewy. It took Wade about 15 minutes to finally get one piece down. I was so sad... but hey, I tried! After all, I never claimed to be Betty Crocker! Let's hope for better luck next time.
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